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Medina Cuisine Kosher Catering
Medina Cuisine Kosher Catering
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Our Team

Success Starts With The People

Meet The Team at MEDINA CUISINE

Our team knows that choosing the right caterer is an integral part of any successful event. At MEDINA CUISINE, our role is to help every client feel comfortable with their menu choices and theme. However, our first goal is to let each client know that their event is unique and we will do our best to exceed expectations every time.

Michael M. Medina

President & CEO
Michael heads-up the fastest-growing premier kosher catering company in the metropolitan Washington, DC area. Michael, backed by an all-star team, has catered high level events for the Speaker of the U.S. House of Representatives, the Ambassadors to France, India, Guatemala, Colombia, Hungary and Israel, as well as foreign leaders, including Prime Ministers Netanyahu and Bennett of Israel.

Recently, Michael and his amazing team of professional chefs and event staff have catered multiple VIP events, weddings and non-profit galas at 5-star hotels in and around the Nation’s Capital. MEDINA CUISINE is trusted at clearance-necessary government locations and our team feels very comfortable catering on-site as we bring our unique culinary approach to every event.

Joslyn Goldner

Operations Manager & Pastry Chef
Joslyn is delighted to bring her extensive experience and background to MEDINA CUISINE. While working at some of DC's best restaurants and caterers, she's led operations and led in menu creation for Michelin-rated establishments in the DC area as head pastry chef.

With her strong devotion and leadership skills, Joslyn serves as our operations manager leading our Client Services Team. Due to her award-winning experience in fine desserts, Joslyn is also our in-house pastry chef. As a key team member, Joslyn looks forward to helping make your event delicious and memorable.

Brian Sevillia

Event Production Manager
Brian brings a unique blend of live event expertise and culinary passion to MEDINA CUISINE. Before joining the team, he worked in live television production at some of the industry’s most important networks, where his precision and attention to detail earned him an Emmy Award. Alongside his media career, Brian has also worked at some of Washington, DC’s finest restaurants, deepening his understanding of hospitality and operations.

Brian serves as Manager of Event Production, ensuring every event is executed seamlessly from start to finish.

Steven Raab

Head Bread Baker
Steven brings over 40 years of professional bakery experience and background to MEDINA CUISINE. Having owned and operated major commercial bakeries and bake shops in the DC area, Steven is second to none when it comes to producing artisan breads. Classic rye, sourdough, multigrain, French boules, breadsticks and especially our very own Medina™ challahs with black sesame seeds are all commonplace here in our bakery and storefront.

Steven bakes with a passion we all share at MEDINA CUISINE and we only use fine ingredients. Those ingredients begin with high end flour, eggs, salt (and some love). And no preservatives, artificial colors or fillers are found in our breads.

Why Choose Us

Gourmet Kosher Caterer Serving the Washington, DC Metro Area

Medina Cuisine is a gourmet kosher catering company serving Washington, DC, Maryland (MD) and Northern Virginia (VA).

No matter what type of event you are planning, be it a wedding for 500 guests, a corporate lunch meeting for 50 people or your baby naming ceremony, we aim to provide catering service to both the traditional gourmet food lover, and the contemporary culinary aficionado – with top-notch, white glove service every step of the way.

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Medina Cuisine Kosher Catering

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